Who doesn’t love some traditional Louisiana style cooking?

Chef Nick is busting out all the traditional favorites for the Ocean View Brewing Mardi Gras celebration!

SPECIALS START AT 4PM FRIDAY

Appetizer

Flash Fried Oysters - Zesty Creole Remoulade, Pickled Cucumber and Carrot Salad, Lemon

Entrees

Red Beans and Rice - Crawfish, Andouille Sausage, Citrus Rice,

Chicken And Shrimp Gumbo - Fried Chicken Breast, Andouille Sausage, Roasted Corn, Okra

 Chef Nick’s Favorite Po’Boy

Dessert

King Cake Bread Pudding